Cooking Conversion Calculator
Convert between cups, grams, ounces, and more — with ingredient-aware accuracy. Because a cup of flour weighs very differently from a cup of honey.
Why accurate cooking conversions matter
A cup of all-purpose flour weighs about 125 grams, while a cup of granulated sugar weighs 200 grams — that's a 60% difference for the same volume measurement. When a recipe calls for "1 cup," the weight depends entirely on what you're measuring. Using weight-based measurements gives you more consistent results every time you bake.
Our converters use density data for each specific ingredient, sourced from the USDA and professional baking references. Whether you're converting cups to grams for butter, flour, sugar, cocoa powder, or any of 50+ common kitchen ingredients, you'll get accurate results.
Built for home cooks
These tools are designed for the moments when you're mid-recipe and need a quick answer. No ads, no pop-ups, no email gates — just fast, accurate conversions on any device. Bookmark any page for instant access next time you're cooking.
When you scan a recipe into Kich, serving sizes adjust automatically and ingredients scale with a single tap. No manual converting needed — the app does the math so you can focus on cooking.
Preserve your family's recipes forever
Snap a photo of any recipe — a cookbook page, a handwritten card, a faded clipping — and Kich turns it into a beautiful, organized recipe you can cook from and share with family.